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APPETIZERS

Townhouse Combination Platter (Antipasto): Stuffed Grape Leaves, Olives, Mild Peppers, Greek Feta Cheese, Casseri, Ham, and Salami. Garlic Dip, Taramosolata (Fish Roe Spread)

Supreme Shrimp Cocktail Feta Cheese                          Fresh Fried Zucchini

Feta, Casseri, and Olives                                                 Fried Calamari

Hollywood Crunch with Creole Mustard (Chicken Tenderloin)

Fried Mushrooms Dolmas (six meatless)           Battered Cheese Sticks (with Ranch or Bleu Cheese)

Sauteed Mushrooms (with Garlic and White Wine)

Baked Feta Cheese (baked with Virgin Olive Oil, Pepper Flakes, served with Bread)

           


A LA CARTE SALADS

Greek Salad: Lettuce, Tomatoes, Greek Feta, and Casseri Cheeses. Anchovies, Greek Herring, Stuffed Grape Leaves, Artichoke Hearts, and our own homemade Feta dressing. Grilled Chicken breast is additional.

Diced Ham and Cheese Salad: Crisp lettuce with tomatoes and choice of dressing (Bleu Cheese, 1000 Island, French, Vinegar and Oil, Feta, or Ranch)

Horiatiki Salata (Greek Country Salad): Cucumbers, Tomatoes, Red Onions, Kalamata Olives, and Feta Cheese tossed in Extra Virgin Olive Oil.

Antipasto Salad: Crisp mixed greens with Ham, Pepperoni, Greek Feta, and Casseri Cheese, Anchovies, Greek Herring, mixed Greek Olives, mild Peppers, stuffed Grape leaves, and our own homemade Feta dressing, served with bread.

Cobb Salad: Boiled egg, bacon bits, artichoke hearts, olives, peppers, bleu cheese crumbles, and grilled chicken.

(Green Chile available for an extra cost)



LUNCHEON SPECIALS (11A-2P)

Top Sirloin Steak (8 Oz)

Chopped Sirloin: U.S. Choice, 8Oz freshly ground from the finest quality beef.

Prime Rib (8 Oz)

Above orders served with tossed green salad, choice of dressing (Bleu Cheese, 1000 island, French, Vinegar and Oil, Feta, or Ranch), bread, and choice of baked potato, rice pilaf, french fries, or oven roasted Greek potatoes.




SANDWICH SPECIALTIES

Flash Burger: 8ozs ground chuck, cooked to order; topped with cheese, crispy hash browns, more cheese and served with garlic toast. (Grilled onions, peppers, and mushrooms, extra)

Broiled Chicken breast                                           Cordon Bleu sandwich.

Broiled Burger: 8oz chopped sirloin, open face with lettuce, tomatoes, and french fries; onions on request. (Chile or cheese extra)

Reuben Sandwich: Corned beef, swiss cheese, sauerkraut; grilled in Rye. Served with fries.

Corned beef and swiss (our Reuben minus the sauerkraut)

Ham and cheese combination (served on bun)

Grilled cheese, served with fries.

Patty Melt, served on Rye with with swiss cheese and grilled onions. Fries included.

Chicken patty melt with fries



LOW CALORIE

Low Calorie plate (beef patty or chicken breast): served with cottage cheese, lettuce, sliced tomatoes, and fruit.

Fruit plate: (Fruits, cottage cheese, and tomatoes)

Homemade soup of the day

Freshed tossed salad

Soup and Salad



FROM THE LAKES AND SEAS

French fried shrimp (dipped in our own batter)

Shrimp Scampi: six jumbo shrimp sauteed in garlic, butter, and white wine.

Golden Fried Scallops: Tender scallops, rolled in cracker crumbs and our own batter. Deep fried to golden brown. Served with tartar sauce.

Fish combination plate: Shrimp, scallops, and cod fillet.

Broiled rainbow trout: served with melted butter and lemon.

Broiled cod (12 Oz or more)

Fish and fries

Pan fried Catfish, seasoned with our own corn meal breading.

Alaskan King Crab legs; 16-18oz, with drawn butter.

Twin Lobster tails: served with drawn butter.

Above orders served with soup or tossed green salad, choice of dressing (Bleu Cheese, 1000 island, French, Vinegar and Oil, Feta, or Ranch), bread, and choice of baked potato, rice pilaf, french fries, or oven roasted Greek potatoes.

SURF AND TURF COMBINATIONS

Broiled 8oz Top Sirloin and Lobster Tail        Broiled 8oz Top Sirloin and Alaskan Crab legs

Golden Fried Shrimp and 8 oz Top Sirloin      Prime Rib and Lobster

Prime Rib and Alaskan Crab legs, with drawn butter     

Prime Rib and Shrimp                                         Prime Rib and Scallops

Above orders served with soup or tossed green salad, choice of dressing (Bleu Cheese, 1000 island, French, Vinegar and Oil, Feta, or Ranch), bread, and choice of baked potato, rice pilaf, french fries, or oven roasted Greek potatoes.



FROM THE BROILER

Our House Specialty! All meat SHISH KA-BOB: chunks of lean meat, marinated in our own special marinade. A wonderful experience in good eating! Top Sirloin, Chicken, or Pork.

Rib Eye steak (10-12oz), heart of the Prime Rib                New York Strip (14oz and up)

Top Sirloin Steak (choice of 8 or 10-12oz)                         Filet Mignon (8-9 oz)

Hickory Smoked Ham steak with pineapple slice

Prime Chopped Sirloin Steak  (8 ozs) with mushroom sauce

Char-Burger (8oz) of choice ground round stuffed with our own mixture of cheese and broiled

Choice Pork chops (16oz and up)

Choice Spring lamb chops (16-18ozs) (3 chops) Greek Style, broiled to perfection

CHOICE PRIME RIB, thick and juicy, with au jus. Regular cut 10-12oz or large cut 12-14 oz.

Above orders served with soup or tossed green salad, choice of dressing (Bleu Cheese, 1000 island, French, Vinegar and Oil, Feta, or Ranch), bread, and choice of baked potato, rice pilaf, french fries, or oven roasted Greek potatoes.

   


SWEET FINALE

Baklava             Spumoni Ice Cream       French Cream Cheese Cake

Chocolate layered Cake                      Carrot Cake